What Was Ancient Man’s Diet Like?

The following response is from a post on another friend’s page about what was the diet of early indigenous man. Always a fun discussion.

Enjoy!!!

It is difficult to make definitive statements about the diet of ancient indigenous people, as their lifestyles and diets varied widely across different regions and time periods. However, there is some evidence to suggest that some groups of ancient indigenous people may have consumed a primarily meat-based diet.

One line of evidence comes from the study of ancient human remains. For example, analyses of the bones and teeth of ancient people have shown that they often had larger jaws and stronger teeth than modern humans, which some researchers believe may be an adaptation to a diet that was higher in tough, fibrous foods like meat. Additionally, chemical analyses of the bones and teeth of some ancient individuals have suggested that they consumed a high proportion of animal protein in their diets.

Archaeological evidence also provides some support for the idea that ancient indigenous people consumed meat. For example, excavations of ancient campsites and settlements have uncovered animal bones, and other remains that suggest hunting and butchering activities. In some cases, archaeologists have even found evidence of specialized hunting tools, such as spear points and arrowheads, which suggest that hunting played an important role in the diet and economy of these groups.

It is worth noting, however, that not all ancient indigenous groups were primarily meat-eaters. Some groups, particularly those who lived in regions where plant foods were abundant, likely consumed a more varied diet that included a mix of meat, fish, fruits, vegetables, and other plant-based foods.

Conversely, there is a significant amount of evidence to suggest that ancient indigenous people, in various parts of the world, consumed a primarily plant-based diet. Here are some examples:

1. Archeological evidence: Many archeological studies have found that ancient indigenous people relied heavily on plant foods for their sustenance. For instance, studies of the remains of prehistoric humans in places like South America, Africa, and Asia have revealed that their diets consisted mostly of plant-based foods such as fruits, nuts, seeds, and vegetables.

2. Studies of modern-day hunter-gatherer societies: Anthropologists have studied the diets of modern-day hunter-gatherer societies, which are believed to have similar lifestyles and dietary patterns to those of ancient indigenous people. These studies have found that these societies consume a mostly plant-based diet, with small amounts of animal products.

3. Geographical and environmental factors: The availability of plant foods and the challenges of hunting and gathering animals in certain environments also support the idea that ancient indigenous people consumed a primarily plant-based diet. For example, in areas where game animals were scarce or difficult to hunt, indigenous people likely had to rely more heavily on plant foods for survival.

Overall, while the specific dietary patterns of ancient indigenous people likely varied depending on the region and time period, there is substantial evidence to suggest that plant-based foods were a crucial component of their diets.

All that to say, there is a lot of evidence for both sides of the argument. That is why the verdict is still out for me.
Good luck on your own biochemically unique journey.

What’s Keeping Us From Living Our Fullest Life?

Look at the fangs on this fuzzy fella. He is a gibbon and gibbons are frugivores.

I used to think that the reason we humans have these teeth in our mouth that we call canines is that we were meant to eat meat. Well, this fuzzy fella has some crazy-looking fangs, yet he only eats fruit all day.

 

I’m not saying that we cannot eat meat, because surely we can and do. But just because we call 4 teeth in our mouth canine teeth and they vaguely look like what a canine has a mouthful of doesn’t mean that meats were to be eaten by us in the amounts we do.

I still plan on continuing my non-animal fare as long as wisdom leads me down that path. It makes the most sense to me from my studies over the last 4.5 years on how the human body works BEST.

Can we eat meat? Sure. Should we eat meat? Not to the extent that most of us do if there is plenty of fresh plant-based/whole-foods are readily available. But hey, if you happened to find yourself lost in the Arctic and subarctic regions of Greenland, Canada, and Alaska and the only things the Inuit have to offer is seal, then eat up my friend. It’s better than the other option.

If malnourishment were the other option for me I already have a plan in place for how I would go about consuming it. I’d rather be prepared than be caught off guard in that eventuality.

Can we humans fully function on a completely whole-food/plant-based diet alone? I am and I know a lot of other people that are doing it too, and we are all doing just fine. Am I 100% convinced that any one of us vegan, vegetarian, omnivore, or carnivore has it all figured out? No. There may yet be a better answer still.

These days we are living in a world of plenty where we have so many good options that we actually have the luxury to actually choose to do as we like. Something a lot of humans couldn’t have done just 150 short years ago. Many were just trying to maintain health or even simply survive. And sadly many suffered from all manner of malnourishment diseases that have been virtually vanquished in this world of plenty we live in today.

I personally can’t wait for the first person that has figured out how to live more than 120 years with a body that looks, feels, and functions like a healthy 24. It will start with a single person with sight beyond their own short life. A person that understands that there are things that are within our midst, within our grasp, within our power to control. Principles by which we can become the fullness of the life that was intended to be used by the intelligence that saw fit to gather our elements together into a cohesive bundle of energy. A life force bound up in this unique form for a purpose.

Indigestion in a Typical Diet

In a typical diet, proteins are often combined with starches: meat and potatoes, grains and beans, milk and cereal, and so on. Starches and proteins require completely different digestive environments and enzymes, and when eaten together, neither is fully digested or used by the body. -T.C. Fry

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